Like the velvety lederhosen of its original brewers, our Fellmonger Oktkoberfest sports a healthy amber glow. This beer has a deep honeyed flavor from the Caramunich malt combined with a touch of roasted maltiness and noble German hop flavor with refreshing lager finish. A perfect brew for all Autumnal celebrations. Prost!
The Brown Baggin’ 2x Double India Pale Ale is an ode to this unique American style of IPA and brewed in collaboration with our Hops for Hope partners, Brown Advisory. This big, bold hop monster is accentuated by Citra and Columbus hops donated from Willamette Valley Hops and balanced with Organic 2-row Barley by donation of County Malt Group. The result is a DIPA with huge hoppy highs combined with a deep malty flavor and an elevated ABV to match. Proceeds will be donated to Children’s Flight of Hope.
The Vitruvius India Pale Ale is our flagship beer bursting with hops utilizing Millennium, Centennial, Columbus, and Simcoe hops creating a complex, yet well balanced IPA with just the right amount of bitterness. Designed to be enjoyed fresh and often, our IPA pours bright with a lasting head that laces our favorite beer glass and captivates with its inviting dynamic hop aroma.
The Awl Point Pilsner is our version of the world’s most popular beer style that originated in Bohemia more than 100 years ago. Our pils is a medium bodied lager with a dense, white head. Unlike mass market “pilsners” bastardized with corn & rice, our Awl Point is crafted with 100% Pale Malt, and Spalter Select and Saaz hops. Much like the original brewers of this style intended. Sharp like the point of its namesake, the Awl Point Pilsner is perfect for a hot Carolina day.
Celebrate the warmer days with our Maypole Maibock. This Helles Lager is brewed to Bock strength with a crisp, smooth finish combined with herbal hop character to create a rich, compelling beer that intertwines and dances with your palate. Our Maibock is sure to put a spring in your step!
Our Soffietta Altbier is a German-inspired ale that is indigenous to Dusseldorf and the Lower Rhine region and a style that predates German lagers. This altbier has a clean finish with toasted malt flavors and aroma for an enjoyable, easy drinking, full-bodied beer. Using a glassblowing tool Soffietta, the glassworker adds the breath of the craftsman to the work of art. Our craft of using Munich malt and Tettnang hops to create an Altbier, celebrates Germany’s craft of using molten glass to create stunning glass art.
Like pyrography where fire is used to burn images onto a medium, dark malts of our Pyrograph Black Lager are used to scribe their flavors into the typically light and crisp lager body. Hints of chocolate and roasted malt add depth to the flavor profile without the heaviness associated with porters and stouts. The Pyrograph Black Lager is a great example of light and dark working together to make the world a tastier place.
Hazy golden and filled with smooth wheat character and body, the Water Color Wheat Ale is our interpretation on the classic hefeweizen beer from Germany. Robust flavors of citrus, mild banana and a little spice from German yeast combined with an abundant amount of wheat for a thirst-quenching beer that pairs delightfully with sunny summer days!
Our cask beers are kept at a cellar temperature and poured through a hand pump known as a Beer Engine, which is how European ales have been served for centuries. Cask beers are naturally carbonated unlike the forced carbonation of most modern ales and lagers. The drinking experience is a softer mouthfeel and oftentimes, a more intense and pleasant aroma with hoppy beers like India Pale Ales. A delicious cask beer is a wonderful way to enjoy beer while appreciating its tasty history.
Root beer may be a American invention, but our Brewmaster crafted his own housemade recipe for a deliciously fresh soda with Vanilla, Wintergreen, Licorice, Sarsaparilla, Anise, and Burdock Root flavors. It is an instant non-alcoholic classic and a must try!